Take a trip back a few decades when “U” shape lunch bars and short stools were the norm. Established in 1947, located in the heart of the Pearl District downtown Portland.
Ordering two eggs—over easy, scrambled, sunny side up, whatever—and a side of bacon, hash browns, and a slice or two of buttered toast shouldn’t be complicated. These crack-of-dawn staples should, however, be well made. Opened in 1947, with our all-business Formica countertops, chrome stools, and one-page double sided menu, we’re know as the city’s undeniable master of this classic American breakfast plate.
Eggs over easy are slightly singed at the edges, adding texture and crackles of flavor. Sturdy strips of bacon are both tender and crispy. Use your buttered rye toast to scoop up the yolks and hash browns. Our waitresses will refill your coffee faster than butter melting on a hot frying pan. Your simple, delicious meal will be gone just as fast.
We’re not trying to be anything other than a place for properly cooked eggs, crispy hash browns, and a seemingly never-ending cup of hot coffee. A Division of The Urban Restaurant Group, we’re locally owned and operated!
SERVES
breakfast, lunch and coffee
SERVICES
Take Out and Walk-Ins Welcome
OPEN
Mon – Sat: 7am – 2pm
Sundays: 8am – 2pm
Our eggs are so fresh, the hens haven’t missed them yet. And our fresh milk, 3 hours ago it was grass.
136 NW 9TH AVE, PORTLAND, OR 97209, (503) 222 5608
OPEN 6 DAYS A WEEK
MONDAY – SATURDAY 7AM – 2PM
SUNDAYS 8AM – 2PM
Walk-ins. No reservation allowed. Take-out available, just give us a call!
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$175 (feeds 6-8 people)
Includes: Roasted Turkey, Mashed Potatoes, Stuffing, Roasted Vegetables, Gravy, Cranberry Sauce, Rolls & Butter, Pumpkin Pie